Monday, May 20, 2013

Canary Island Cooking

The Canary Islands of Spain supply some of the very best Spanish food sold and served across the world.

Famous for, among other things, the growing of bananas, papaya and mangoes; the seas are home to some of the finest fish you could possibly eat.

Read more: Canary Island Cooking | Spanish Food World

Fluent in Spanish and having spent 16 years on the island, Pamela Stocks has now been translating, researching and publishing information on customs and events in Tenerife for 25+ years. This takes a considerable amount of time and effort, for which she receives no payment whatsoever. If you find this work useful or interesting, please buy her a coffee. Buy Pamela Stocks a Coffee

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