Tuesday, July 15, 2014

Sardines and Salsa, Sounds and Smells of the Real Tenerife

In Plaza Charco the smells of grilled fish were replaced by sizzling chorizos, candy floss and hot, sugary almonds. As well as aromas that would drive you delirious, the air was filled with the sound of chatter; happy Spanish chatter. Puerto de la Cruz might be the north’s main tourist resort but its heart and character are unmistakeably and overwhelmingly Canarian.

Sardines and Salsa, Sounds and Smells of the Real Tenerife

Fluent in Spanish and having spent 16 years on the island, Pamela Stocks has now been translating, researching and publishing information on customs and events in Tenerife for 25+ years. This takes a considerable amount of time and effort, for which she receives no payment whatsoever. If you find this work useful or interesting, please buy her a coffee. Buy Pamela Stocks a Coffee

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