Monday, August 18, 2014

From Net To Plate At Cofradia De Pescadores in Los Cristianos

The lone fisherman dangling his rod off the Los Cristianos quay could only dream of landing fish as big and tasty as the two lubina (sea bass) that basked on my plate. The casual angler was probably still in dream mode when the local fishermen went out in the early hours to continue the trade that Los Cristianos was founded on. Restaurant Cofradia de Pescadores offers the best of the catch but although in a prime position, the partly closed gates to the whale and dolphin excursion ships and the boat repair yard tend to put people off entering the heart of the landing zone.

From Net To Plate At Cofradia De Pescadores in Los Cristianos


Fluent in Spanish and having spent 16 years on the island, Pamela Stocks has now been translating, researching and publishing information on customs and events in Tenerife for 25+ years. This takes a considerable amount of time and effort, for which she receives no payment whatsoever. If you find this work useful or interesting, please buy her a coffee. Buy Pamela Stocks a Coffee

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